| 1 1/4 oz |
Tequila |
| 2-3 oz |
Orange juice |
| 1/2 oz |
Lemon juice |
| 1-2 dashes |
Grenadine |
| 3/4 oz |
Rum |
Preparation:
Shake and strain, or combine in a blender with a half cup of ice. Serve in a highball glass. Garnish with an orange wedge and a cherry.
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Rated 4.89 from 9 votesClick to rate
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