| 1 1/4 oz |
Tequila |
| 1/2 oz |
Triple Sec |
| 1 1/4 oz |
Barmix |
| Rim |
Coarse salt |
| 1 |
Lime wedge |
Preparation:
Moisten the rim of a champagne glass by running the lime wedge around it, then dip rim into the salt. Using a blender filled with a cup of ice, combine remaining ingredients. Pour into glass. Garnish with a lime wedge. Servings: 1
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| Historical Information |
| | The Margarita is the most common tequila-based cocktail, made with tequila mixed with triple sec and lime or lemon juice, often served with salt on the glass rim. |
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Rated 4.75 from 8 votesClick to rate

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